Remember I said that every beginner baker should start by baking a basic butter cake? The other thing that a beginner baker should learn is a basic white loaf.
When I first started baking, I was baking only cakes because I was so comfortable baking cakes that I could do it without thinking and I didn't want to fail at making other things like bread, pastry, kuih. Eventually I learnt that one cannot survive on cakes. I wanted to have more simple things like bread, to have with jam or kaya or make a sandwich out of it. That was when I thought to myself, I should learn how to bake bread.
This recipe is also from Nasi Lemak Lover's blog. It's called Wu Pao Chun's Champion Toast. Wu Pao Chun is a famous chef from Taiwan who has won many awards in baking competitions so don't be afraid to try his recipe.
A collection of home cooked recipes from mum's and my little kitchen in Malaysia
Showing posts with label toast. Show all posts
Showing posts with label toast. Show all posts
Sunday, August 30, 2015
Saturday, August 30, 2014
Super Simple to Make Cute Breakfast
This post is inspired by Aum Napat who owns Napat Closet in Chatuchak Market. I just love her short cooking videos and I wanted to make cute and fun food for breakfast after seeing all the lovely treats from her. After Googling I found these ideas.
First is Banana Peanut Butter Bear Toast
These are super fun and simple to do. All you need are two slices of bread, peanut butter, a banana and 6 chocolate chips/ raisins.
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