I have never made a pumpkin pie before. It is not something that is popular on this side of the world. We have pumpkin dishes but it's not something that people would make into a dessert here, which is strange because we use yam and sweet potato which have a similar texture to pumpkin in our local dessert, bubur cha cha.
This pumpkin pie is super easy to make and I was surprised how delicious it turned out even though it's my first time making a pumpkin pie.
I love the creamy and sweet taste of pumpkin. It tastes great whether as a savoury dish or made into a dessert.
Though pumpkin pie is commonly eaten during Thanksgiving in North America, it would make a nice Christmas dessert as well. Don't you think cinnamon and ginger taste very christmassy?
